Tony Jandernoa's dairy farm reflects excellence in sustainable farming.
Tony Jandernoa, a first-generation dairy farmer from Michigan, has been awarded the prestigious 2025 Dairy Farm of the Year by Michigan State University. His dedication to sustainable farming practices and impressive expansion of his dairy operations over the years have set him apart in the dairy industry. With 6,000 milking cows across three facilities, Jandernoa’s commitment to excellence is evident in his contributions to the local dairy community and the state’s agricultural landscape.
The beautiful state of Michigan is buzzing with excitement as Tony Jandernoa, a first-generation dairy farmer, has just been honored as the 2025 Dairy Farm of the Year by the esteemed Michigan State University (MSU) Department of Animal Science. This recognition is a true testament to Tony’s hard work and dedication in the bustling dairy industry.
Tony began his journey in dairy farming way back in 1987 when he established Dutch Meadows Dairy LLC. Fast forward nearly four decades, and he has expanded his operations, launching Meadowbrook Dairy LLC in 2016, propelling him into the forefront of dairy farming excellence. Today, Tony stands out not just for his impressive farms but for his unwavering commitment to advancing sustainable and efficient dairy practices within the state of Michigan.
The recognition by MSU is no small feat. The university’s Department of Animal Science bestows this award upon those who exhibit exceptional management skills in their dairy operations and who make significant contributions to the local dairy community. Tony’s operational dedication and leadership style have put him in a league of his own. His insight into financial management and effective cropping practices has helped him build a solid foundation for his business.
Over the past five years, Tony and his family have been on the move, expanding their farming operations significantly. In 2022, they made a significant investment by acquiring Berlyn Acres in Fowler, adding 2,000 more milking cows to their already impressive herd. The family now manages an astounding total of 6,000 milking cows and 3,200 young stock across three state-of-the-art facilities. This growth is a glowing example of their dedication to the dairy farming industry and their commitment to sustainability.
Jandernoa’s operations cover a sprawling 4,000 acres, which provides the perfect canvas for growing vital crops such as corn, alfalfa, sorghum, and triticale. What’s even more impressive is that their production metrics consistently exceed the state averages, a sure sign of effective farming methods at play.
The Dairy Farm of the Year award is not just any accolade; it has been celebrated annually since 1958 as the highest honor for Michigan dairy farms. The selection process involves meticulous scrutiny of nominees, who are gathered each summer through a simple form available on the MSU Department of Animal Science’s website. Tony’s achievement is a reflection of the high standards set by the award, earning praise in both the industry and the community.
Mark your calendars for April 24, 2025, as the award ceremony will take place during the MSU Dairy Industry Celebration and Recognition Banquet. This is a momentous occasion that brings together the community to celebrate the achievements of those committed to enhancing the dairy sector.
As Tony Jandernoa continues to lead the way in modern Dairy farming, it’s exciting to think about what the future holds not just for him and his family, but for the entire Michigan dairy industry. Here’s to hard work, innovation, and a commitment to excellence!
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